General Technical Details of Products
I) Dished ends by COLD SPINNING PROCESS by Imported Spinning Machine
| Sr No. |
DIAMETER |
KNUCKLE RADIUS |
THICKNESS |
M.O.C |
| 01 |
900 to 2000 mm Dia. |
100 to 350 mm |
08 to 30 mm |
CS/MS/AS/SS |
| 02 |
2001 to 3000 mm Dia. |
100 to 500 mm |
08 to 32 mm |
CS/MS/AS/SS |
| 03 |
3001 to 4500 mm Dia. |
150 to 550 mm |
08 to 32 mm |
CS/MS/AS/SS |
| 04 |
4501 to 6500 mm Dia. |
250 to 1100mm |
14 to 32 mm |
CS/MS/AS/SS |
II) Dished End by Cold Forming Method using a Closed Die & Punch
| Sr No. |
DIAMETER |
KNUCKLE RADIUS |
THICKNESS |
M.O.C |
| 01 |
50 to 600 mm Dia. |
15 to 100 mm |
03 to 35 mm |
CS/MS/AS/SS |
| 02 |
601 to 800 mm Dia. |
50 to 150 mm |
04 to 40 mm |
CS/MS/AS/SS |
| 03 |
801 to 1000 mm Dia. |
75 to 175 mm |
05 to 40 mm |
CS/MS/AS/SS |
III) Pipe Caps as per ASME B16.9 by Cold Forming Method using a Closed Die & Punch
| Sr No. |
DIAMETER |
PROFILE (SHAPE) |
THICKNESS |
M.O.C |
| 01 |
1.5” to 48” |
2:1 Ellipsoidal |
5 SCH to XXS SCH |
CS/MS/AS/SS |
IV) Hemispherical Dished End in Crown & Petals Construction by Cold Forming Method
| Sr No. |
DIAMETER |
KNUCKLE RADIUS |
THICKNESS |
M.O.C |
| 01 |
600 to 8000 mm Dia. |
--- |
06 to 75 mm |
CS/MS/AS/SS |
V) Dished End by Cold Forming Method (i.e. By Point Pressing Method)
| Sr No. |
DIAMETER |
KNUCKLE RADIUS |
THICKNESS |
M.O.C |
| 01 |
1000 to 2500 mm Dia. |
100 to 425 mm |
16 to 65 mm |
CS/MS/AS/SS |
| 02 |
2501 to 3500 mm Dia. |
150 to 600 mm |
20 to 75 mm |
CS/MS/AS/SS |
| 03 |
3501 to 4800 mm Dia. |
200 to 750 mm |
20 to 75 mm |
CS/MS/AS/SS |
| 04 |
4801 to 6800 mm Dia. |
300 to 1100 mm |
16 to 60 mm |
CS/MS/AS/SS |
VI) Expansion Bellow by Cold Forming Method
| Sr No. |
DIAMETER |
PROFILE (SHAPE) |
THICKNESS |
M.O.C |
| 01 |
100 to 4000 mm Dia. |
20 mm to 300 mm |
03 mm to 36 mm |
CS/MS/AS/SS |
VII) Coil / Pipe Bending by Cold Forming Method
| Sr No. |
DIAMETER |
--- |
THICKNESS |
M.O.C |
| 01 |
100 to 4000 mm Dia. |
--- |
5 Sch To XS Sch |
CS/MS/AS/SS |
